Classic Jezebel Sauce

A classic deep South Jezebel sauce offers a unique blend of pineapple and apple jellies with horseradish and mustard, perfect for serving with cream cheese or grilled meats.

Category Tags:

Sauces

Cuisine Tags:

SouthernAmerican

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Instructions

  1. Combine pineapple preserves, apple jelly, horseradish, mustard, and black pepper in a bowl.

  2. Blend thoroughly.

  3. Cover and chill completely before serving.

  4. For optimal flavor, prepare one to two days in advance.

  5. Refrigerate for up to two weeks.

Nutritional Info (per serving)

Calories: 224 kcal
Carbohydrate: 54 g
Cholesterol: 0 mg
Fiber: 1 g
Protein: 1 g
Saturated Fat: 0 g
Sodium: 66 mg
Sugar: 38 g
Fat: 1 g
Unsaturated Fat: 0 g