Classic Cobb Salad

Name: Classic Cobb Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 slices bacon; 3 large hard-boiled eggs, peeled and coarsely chopped; 1 head romaine lettuce, torn into bite-sized pieces; 4 cups diced cooked chicken; 2 medium ripe avocados, diced; 2 medium ripe tomatoes, coarsely chopped; 4 ounces Roquefort cheese, crumbled; 1/2 teaspoon Dijon mustard; 1/4 cup red wine vinegar; 1 teaspoon Worcestershire sauce; 1 clove garlic, crushed; 1/4 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/3 cup olive oil

A classic cobb salad features crispy bacon, seasoned chicken, blue cheese, avocado, and hard-boiled egg arranged over a bed of fresh lettuce.

⭐ 4.5 (24 reviews) Prep: 15 minCook: 20 minTotal: 35 minYields: 4 servings

Category Tags:

Lunch Dinner Salad

Cuisine Tags:

American

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Instructions

Cook bacon until crisp, then crumble and set aside.
Arrange lettuce on serving plates, then top with rows of eggs, crumbled bacon, chicken, avocado, tomatoes, and blue cheese.
Whisk mustard, vinegar, Worcestershire sauce, garlic, salt, and pepper in a bowl. Slowly drizzle in olive oil while whisking to create the dressing.
Drizzle dressing over the salad and serve immediately.

Nutritional Info (per serving)

Calories: 1011 kcal

Carbohydrate: 23 g

Cholesterol: 315 mg

Fiber: 14 g

Protein: 57 g

Saturated Fat: 20 g

Sodium: 1235 mg

Sugar: 5 g

Fat: 79 g

Unsaturated Fat: 0 g