Christmas Cranberry Mini Loaf Gift Bread Recipe
Mini cranberry cinnamon loaf breads are a festive and thoughtful gift ideal for the holiday season.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Preheat oven to 350 F and grease 3 mini loaf pans.
-
Combine flour, baking powder, cinnamon, and salt in a large bowl.
-
Cut butter into thin slices and work it into the dry mixture until crumbly.
-
Stir in brown sugar.
-
Add chopped cranberries, milk, and eggs; stir until the batter is thick but not dry, adding more milk if needed.
-
Divide batter evenly into prepared pans and bake for 1 hour, or until done.
-
Remove loaves from pans and cool on a rack.
-
Prepare icing by mixing confectioners' sugar with a small amount of water in a small bowl.
-
Drizzle icing over the cooled breads and allow it to harden.