Chicken Waldorf Sandwiches

Name: Chicken Waldorf Sandwiches
Prep time: 20 min
Total time: 20 min
Yield: 6 servings
Cuisine: U.S. Regional
Ingredients: 2 (12-ounce) cans chicken, drained, or 2 cups shredded cooked chicken; 1 to 2 chopped, unpeeled Granny Smith apples; 1 cup chopped celery; 1/2 cup chopped walnuts; 1/2 cup dried cranberries, or dried cherries; 1/2 cup mayonnaise; 2 tablespoons plain yogurt; 2 tablespoons honey mustard; 2 teaspoons lemon juice; 1/8 teaspoon kosher salt; 8 slices cinnamon raisin bread; Leaf lettuce, or butter lettuce

A classic chicken salad, featuring apples, celery, and walnuts, is easily assembled and served on tender raisin bread.

⭐ 4.2 (54 reviews) Prep: 20 minTotal: 20 minYields: 6 servings

Category Tags:

Sandwiches

Cuisine Tags:

U.S. Regional

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Instructions

Combine chicken, apples, celery, walnuts, dried cranberries, mayonnaise, yogurt, honey mustard, lemon juice, and salt in a medium bowl.
Mix all ingredients thoroughly.
Assemble sandwiches using the prepared chicken salad, bread, and lettuce.
Store leftover chicken salad filling in the refrigerator for up to two days.

Nutritional Info (per serving)

Calories: 659 kcal

Carbohydrate: 44 g

Cholesterol: 116 mg

Fiber: 7 g

Protein: 34 g

Saturated Fat: 8 g

Sodium: 410 mg

Sugar: 19 g

Fat: 39 g

Unsaturated Fat: 0 g