Chewy Oatmeal Walnut Cookies
A classic oatmeal walnut cookie featuring oats, cinnamon, and nuts offers a comforting and satisfying treat.
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Instructions
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Preheat the oven to 375 F and line two cookie sheets with parchment paper.
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In a large bowl, whisk together flour, baking soda, cinnamon, and salt.
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In a separate bowl, cream butter and sugars, then mix in egg and vanilla until combined.
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Gradually add the dry flour mixture to the wet ingredients, then fold in oats and walnuts.
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Drop dough onto the prepared cookie sheets, spaced 2 inches apart.
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Bake for 15 to 18 minutes until edges are light brown, then cool on sheets for 1 to 2 minutes.
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Transfer cookies to a wire rack to cool completely.