Cherry Vinegar Recipe
A simple method yields cherry-infused vinegar, perfect for enhancing salad dressings, cocktails, and glazes.
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Instructions
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Place cherries in a sealable glass jar.
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Add vinegar, cover, and let infuse overnight.
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Strain and discard the cherries.
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Store the infused vinegar in a sealed container at room temperature for up to one year.
Nutritional Info (per serving)
Calories:
9 kcal
Carbohydrate:
1 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
1 mg
Sugar:
1 g
Fat:
0 g
Unsaturated Fat:
0 g