Cheese Zombie Sandwich Recipe

A simple cheese-filled pastry, often called a "cheese zombie", makes a delightful school-lunch favorite.

⭐ 4.3 (12 reviews) Prep: 10 minCook: 15 minTotal: 25 minYields: 2 servings

Category Tags:

Lunch

Cuisine Tags:

U.S. Regional

This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.

Instructions

  1. Preheat oven to 350 F.

  2. Unroll crescent dough to form two rectangles.

  3. Place cheese slices on one half of each rectangle, then fold the other half over.

  4. Pinch the edges of each dough rectangle to seal the cheese inside.

  5. Bake on a cookie sheet for 15 minutes, or until lightly browned.

  6. Slice in half and serve immediately.

Nutritional Info (per serving)

Calories: 459 kcal
Carbohydrate: 46 g
Cholesterol: 80 mg
Fiber: 3 g
Protein: 11 g
Saturated Fat: 14 g
Sodium: 554 mg
Sugar: 11 g
Fat: 25 g
Unsaturated Fat: 0 g