Cake Mix Banana Bread Recipe
Quickly bake a delicious banana bread loaf with just four ingredients and a cake mix.
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Instructions
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Preheat oven to 350°F.
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Grease a 9x5-inch loaf pan.
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Combine cake mix, oil, eggs, and mashed ripe bananas in a large bowl until smooth.
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Pour the batter into the greased pan.
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Bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean.
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Cool in the pan on a wire rack for 15 minutes.
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Remove the banana bread from the pan and cool completely.
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For enhanced flavor, store the loaf tightly wrapped overnight before slicing.
Nutritional Info (per serving)
Calories:
346 kcal
Carbohydrate:
54 g
Cholesterol:
70 mg
Fiber:
2 g
Protein:
5 g
Saturated Fat:
2 g
Sodium:
420 mg
Sugar:
29 g
Fat:
13 g
Unsaturated Fat:
0 g