Cajun Turkey Injection Marinade
A classic injection solution for Cajun-style fried turkeys, ensuring flavorful and moist meat.
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Instructions
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Combine all ingredients in a saucepan and simmer over medium-low heat, stirring until the butter melts and the mixture completely liquefies.
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Remove from heat and cool for at least 5 minutes.
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While still warm and liquid, inject the solution into the turkey's breast, leg, and thigh, repeating to ensure even dispersion. Wipe off any excess before deep-frying or roasting.
Nutritional Info (per serving)
Calories:
84 kcal
Carbohydrate:
2 g
Cholesterol:
10 mg
Fiber:
1 g
Protein:
0 g
Saturated Fat:
3 g
Sodium:
1801 mg
Sugar:
0 g
Fat:
8 g
Unsaturated Fat:
0 g