Cajun Style Ribs

Name: Cajun Style Ribs
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 4 servings
Cuisine: Cajun,American
Ingredients: 1 rack pork spareribs; 2 tablespoons salt, less if desired; 2 tablespoons Cajun seasoning; 2 tablespoons freshly ground black pepper; 1 teaspoon cayenne pepper; 1 teaspoon freshly ground white pepper; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon paprika; Louisiana hot sauce, to taste; Worcestershire sauce, to taste

Spicy Cajun-style pork ribs feature a dry rub and an optional wet sauce, allowing for customizable heat.

⭐ 3.9 (11 reviews) Prep: 15 minCook: 240 minTotal: 255 minYields: 4 servings

Category Tags:

Entree Dinner

Cuisine Tags:

Cajun American

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Instructions

Combine dry ingredients with Cajun seasoning and rub onto the ribs.
Apply hot sauce and Worcestershire sauce to your preference.
Allow the seasoned ribs to marinate overnight.
Smoke or grill the ribs, then serve with your preferred BBQ sauce.

Nutritional Info (per serving)

Calories: 313 kcal

Carbohydrate: 15 g

Cholesterol: 73 mg

Fiber: 2 g

Protein: 16 g

Saturated Fat: 7 g

Sodium: 5536 mg

Sugar: 8 g

Fat: 22 g

Unsaturated Fat: 0 g