Café con Miel

A popular Spanish coffee, café con miel is an after-dinner beverage sweetened with honey and spices.

Category Tags:

BeverageCoffee

Cuisine Tags:

Spanish

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Instructions

  1. Warm all ingredients in a small pot over low-to-medium heat, ensuring it does not boil.

  2. Stir until the honey is completely dissolved.

  3. Serve immediately in small mugs.

Nutritional Info (per serving)

Calories: 85 kcal
Carbohydrate: 19 g
Cholesterol: 3 mg
Fiber: 0 g
Protein: 1 g
Saturated Fat: 1 g
Sodium: 16 mg
Sugar: 19 g
Fat: 1 g
Unsaturated Fat: 0 g