Budget-Friendly Vegetarian Ramen With Curry

Name: Budget-Friendly Vegetarian Ramen With Curry
Prep time: 2 min
Cook time: 7 min
Total time: 9 min
Yield: 1 serving
Cuisine: American,Asian
Ingredients: 1 package ramen noodles; 3/4 cup water; 1 teaspoon curry powder; 1/2 teaspoon cumin; 1 dash red pepper flakes

A budget-friendly vegetarian ramen curry with an extra kick, perfect for a quick and flavorful meal.

⭐ 3.7 (40 reviews) Prep: 2 minCook: 7 minTotal: 9 minYields: 1 serving

Category Tags:

Entree Dinner Lunch Side Dish

Cuisine Tags:

American Asian

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Instructions

Start boiling water and cook ramen noodles for 1-2 minutes per package directions.
Stir in curry and cumin, then heat for 3-5 minutes until noodles are tender.
Finish with red pepper flakes.

Nutritional Info (per serving)

Calories: 395 kcal

Carbohydrate: 54 g

Cholesterol: 0 mg

Fiber: 4 g

Protein: 10 g

Saturated Fat: 7 g

Sodium: 1643 mg

Sugar: 1 g

Fat: 15 g

Unsaturated Fat: 0 g