Brownie Recipe for One or Two People

A delicious chocolate brownie recipe, perfectly scaled for one or two servings.

Category Tags:

DessertCake

Cuisine Tags:

American

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Instructions

  1. Preheat the oven to 350 F and prepare a 6x6-inch baking dish.

  2. Combine sugar, cocoa powder, flour, salt, and baking powder in a bowl.

  3. Melt butter, cool, then whisk in egg and vanilla.

  4. Stir the wet ingredients into the dry mixture.

  5. Pour the batter into the prepared dish.

  6. Bake for 25 minutes.

  7. Cool on a rack.

  8. Cut and serve.

Nutritional Info (per serving)

Calories: 137 kcal
Carbohydrate: 18 g
Cholesterol: 38 mg
Fiber: 1 g
Protein: 2 g
Saturated Fat: 4 g
Sodium: 94 mg
Sugar: 13 g
Fat: 7 g
Unsaturated Fat: 0 g