Blue Hawaiian Cocktail

A vibrant blue Hawaiian cocktail offers a tropical blend of coconut, pineapple, and rum.

Category Tags:

BeverageCocktail

Cuisine Tags:

American

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Instructions

  1. Combine rum, blue curaçao, pineapple juice, and cream of coconut in a mixing glass filled with ice.

  2. Stir for 30 seconds, or shake/blend until well mixed.

  3. Strain the mixture into a collins glass filled with fresh ice.

  4. Garnish with a cherry and a pineapple wedge.

Nutritional Info (per serving)

Calories: 713 kcal
Carbohydrate: 72 g
Cholesterol: 25 mg
Fiber: 10 g
Protein: 4 g
Saturated Fat: 28 g
Sodium: 251 mg
Sugar: 54 g
Fat: 32 g
Unsaturated Fat: 0 g