Blue Cheese Spread

A creamy blue cheese spread, enhanced with walnuts, chives, and parsley, pairs perfectly with wings, sandwiches, or vegetable dippers.

Category Tags:

AppetizerSnack

Cuisine Tags:

American

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Instructions

  1. Combine softened cream cheese, 4 ounces crumbled blue cheese, optional chopped walnuts, snipped chives, and chopped parsley in a bowl; blend well.

  2. Season with salt and pepper to taste.

  3. Cover and refrigerate until thoroughly chilled before serving.

Nutritional Info (per serving)

Calories: 100 kcal
Carbohydrate: 1 g
Cholesterol: 25 mg
Fiber: 0 g
Protein: 4 g
Saturated Fat: 6 g
Sodium: 280 mg
Sugar: 1 g
Fat: 9 g
Unsaturated Fat: 0 g