BLT Wrap Sandwich
Convenient BLT wrap sandwiches feature salad greens, tomatoes, avocado, and a creamy dressing, all encased in tortillas for a satisfying lunch.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Spread softened cream cheese onto each flour tortilla.
-
In a large bowl, combine the tomatoes, avocados, green onions, cooked bacon, ranch dressing, and mayonnaise, then mix thoroughly.
-
Distribute the combined mixture onto the prepared tortillas, top with salad greens, and roll securely.
-
Serve immediately or refrigerate for 3 to 4 hours before serving.
Nutritional Info (per serving)
Calories:
1117 kcal
Carbohydrate:
113 g
Cholesterol:
57 mg
Fiber:
18 g
Protein:
30 g
Saturated Fat:
16 g
Sodium:
1541 mg
Sugar:
8 g
Fat:
63 g
Unsaturated Fat:
0 g