Bloody Maria Cocktail
A spicy tequila-based cocktail, this Bloody Maria offers a zesty twist on the classic Bloody Mary.
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Instructions
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Combine tequila, horseradish, Dijon mustard (if using), Tabasco sauce, Worcestershire sauce, celery salt, black pepper, and lime juice in a highball glass and stir well.
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Add tomato juice and mix thoroughly.
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Fill the glass with ice, then stir once more.
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Garnish with a lemon or lime wedge and a celery stalk.
Nutritional Info (per serving)
Calories:
367 kcal
Carbohydrate:
72 g
Cholesterol:
0 mg
Fiber:
20 g
Protein:
9 g
Saturated Fat:
0 g
Sodium:
1056 mg
Sugar:
23 g
Fat:
3 g
Unsaturated Fat:
0 g