Big Daddy's Carolina-Style Barbecue Sauce
A versatile Carolina barbecue sauce offers a perfect balance of sweet and tangy notes for grilled or smoked pork and chicken.
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Instructions
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In a medium saucepan, combine 1 cup yellow mustard, 1/2 cup granulated sugar, 1/3 cup light brown sugar, 3/4 cup cider vinegar, 1/4 cup water, 2 tablespoons mild chili powder, 1 teaspoon black pepper, 1 teaspoon white pepper, and 1/2 teaspoon cayenne if desired.
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Simmer on low heat for 20 minutes, stirring periodically.
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Stir in 1 teaspoon soy sauce, 2 tablespoons unsalted butter, and 1 tablespoon liquid smoke, then continue simmering for 10 minutes.
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Remove from heat and cool for 10 to 15 minutes before using.