Better Than Sex Cake (Robert Redford Cake)
A rich chocolate poke cake features a chocolate cake base infused with fudge, caramel, and condensed milk, topped with whipped topping and crushed toffee candy bars.
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Instructions
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Bake the cake and let it cool slightly in the pan.
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While warm, poke holes across the entire top of the cake.
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Pour fudge, caramel or butterscotch, and condensed milk over the cake, allowing each to soak in sequentially.
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Crush 3 toffee bars and sprinkle over the cake, or use chocolate and toffee chips.
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Frost the cake with whipped topping.
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Crush the remaining 3 toffee bars and sprinkle over the whipped topping.
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Cover and refrigerate for at least a few hours or overnight.
Nutritional Info (per serving)
Calories:
278 kcal
Carbohydrate:
45 g
Cholesterol:
16 mg
Fiber:
1 g
Protein:
4 g
Saturated Fat:
6 g
Sodium:
183 mg
Sugar:
40 g
Fat:
10 g
Unsaturated Fat:
0 g