Basil Walnut Spread

A creamy spread combines cream cheese, Parmesan, basil, and walnuts for a pesto-like flavor, ideal for serving with crackers or toasted baguettes.

Category Tags:

AppetizerSnackCondiment

Cuisine Tags:

American

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Instructions

  1. Process basil and garlic in a food processor until finely chopped.

  2. Add cream cheese, Parmesan, walnuts, olive oil, and black pepper, then process until smooth.

  3. Transfer the spread to a serving dish, garnish with fresh basil, and serve with crackers or baguette rounds.

Nutritional Info (per serving)

Calories: 185 kcal
Carbohydrate: 3 g
Cholesterol: 20 mg
Fiber: 1 g
Protein: 4 g
Saturated Fat: 5 g
Sodium: 158 mg
Sugar: 1 g
Fat: 18 g
Unsaturated Fat: 0 g