Balsamic Barbecued Beets
Grilled beets feature a tangy herbed balsamic marinade, creating a flavorful and tender barbecued side dish.
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Instructions
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Rinse and scrub beets, then cut into 1/2-inch slices.
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Whisk marinade ingredients together in a wide dish.
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Add beets to the marinade, coating them well, and marinate for at least 1 hour.
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Wrap marinated beets in foil with extra marinade; grill for 20-25 minutes until tender.
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Remove from foil and grill directly for 1-2 minutes.
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Drizzle with additional balsamic vinegar or reduction before serving.
Nutritional Info (per serving)
Calories:
54 kcal
Carbohydrate:
12 g
Cholesterol:
0 mg
Fiber:
2 g
Protein:
1 g
Saturated Fat:
0 g
Sodium:
56 mg
Sugar:
9 g
Fat:
0 g
Unsaturated Fat:
0 g