Balsamic and Mustard Vinaigrette
A quick homemade balsamic vinaigrette blends sweet balsamic vinegar with sharp mustard for a flavorful dressing.
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Instructions
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Combine oil, vinegar, mustard, garlic powder, salt, and pepper in a jar; shake or whisk until well blended.
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Taste, adjust seasonings, then serve immediately or refrigerate.
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Shake again before serving if refrigerated.
Nutritional Info (per serving)
Calories:
190 kcal
Carbohydrate:
2 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
3 g
Sodium:
186 mg
Sugar:
2 g
Fat:
20 g
Unsaturated Fat:
0 g