Baked Hoisin Sauce Chicken Wings

Name: Baked Hoisin Sauce Chicken Wings
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6 servings
Cuisine: Asian,Chinese
Ingredients: 15 chicken wings; 1 scallion, finely minced; 2 cloves garlic, finely minced; 1 slice fresh ginger, minced; 4 tablespoons hoisin sauce; 3 tablespoons water; 1 tablespoon honey; 3/4 teaspoon salt; 1/2 teaspoon freshly ground black pepper

Sweet and spicy baked chicken wings feature a marinade of honey, hoisin sauce, and aromatic seasonings.

⭐ 4.4 (23 reviews) Prep: 20 minCook: 35 minTotal: 55 minYields: 6 servings

Category Tags:

Appetizer Dim Sum Entree

Cuisine Tags:

Asian Chinese

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Instructions

Preheat the oven to 350 F.
Marinate chicken wings for 15 minutes in a blend of scallion, garlic, ginger, hoisin sauce, water, honey, salt, and pepper.
Place wings on a baking sheet and bake for 30 minutes, brushing with marinade periodically.
Switch oven to broil; broil wings for 5 minutes, turning every 2 minutes.
Serve hot or at room temperature.

Nutritional Info (per serving)

Calories: 234 kcal

Carbohydrate: 15 g

Cholesterol: 48 mg

Fiber: 1 g

Protein: 10 g

Saturated Fat: 5 g

Sodium: 667 mg

Sugar: 6 g

Fat: 15 g

Unsaturated Fat: 0 g