Baked Ham Steak With Barbecue Sauce

Name: Baked Ham Steak With Barbecue Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: Southern,American
Ingredients: 1/4 cup chopped onion; 1 tablespoon unsalted butter; 1/2 cup tomato ketchup; 1/3 cup water; 2 tablespoons light or dark brown sugar, packed; 2 tablespoons apple cider vinegar; 1 tablespoon Worcestershire sauce; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1 slice fully cooked ham (about 1-inch thick)

A baked ham steak featuring a simple, savory homemade barbecue sauce that can be prepared in under 10 minutes.

⭐ 4.8 (10 reviews) Prep: 10 minCook: 30 minTotal: 40 minYields: 4 servings

Category Tags:

Entree Dinner

Cuisine Tags:

Southern American

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Instructions

Preheat the oven to 350 F.
Line a baking pan with foil, spray with nonstick spray, and place the ham inside.
In a saucepan over medium-low heat, melt butter and sauté onion until translucent.
Stir in ketchup, water, brown sugar, vinegar, Worcestershire sauce, salt, and pepper; cook for 1-2 minutes until hot.
Pour the prepared sauce over the ham.
Bake for 30 minutes.
Serve.

Nutritional Info (per serving)

Calories: 139 kcal

Carbohydrate: 16 g

Cholesterol: 31 mg

Fiber: 0 g

Protein: 9 g

Saturated Fat: 2 g

Sodium: 829 mg

Sugar: 13 g

Fat: 5 g

Unsaturated Fat: 0 g