Baked Banana and Brown Sugar Dessert
Warm baked bananas with butter and brown sugar make a delightful simple dessert.
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Instructions
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Preheat oven to 375 F.
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Peel bananas and place them in a greased baking dish.
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Brush bananas with melted butter and sprinkle with salt.
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Sprinkle brown sugar over the bananas.
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Bake for 15 to 18 minutes until tender.
Nutritional Info (per serving)
Calories:
179 kcal
Carbohydrate:
35 g
Cholesterol:
13 mg
Fiber:
3 g
Protein:
1 g
Saturated Fat:
3 g
Sodium:
187 mg
Sugar:
22 g
Fat:
5 g
Unsaturated Fat:
0 g