Bacon Ranch Cheese Ball
A savory bacon cheese ball makes a perfect appetizer for any social gathering.
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Instructions
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Combine softened cream cheese, shredded cheddar, sour cream, and ranch seasoning in a large bowl until smooth.
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Stir in the crisped bacon, drained pimientos, minced chives, hot sauce, salt, and pepper.
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Form the cheese mixture into a ball and roll it in chopped pecans.
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Wrap in plastic and refrigerate until firm.
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Serve with crackers and crudités.
Nutritional Info (per serving)
Calories:
494 kcal
Carbohydrate:
9 g
Cholesterol:
104 mg
Fiber:
2 g
Protein:
18 g
Saturated Fat:
19 g
Sodium:
1037 mg
Sugar:
4 g
Fat:
44 g
Unsaturated Fat:
0 g