Aviation Cocktail

A classic early 20th-century Aviation cocktail features a floral blend of gin, maraschino, lemon juice, and crème de violette, creating a distinct purple hue.

Category Tags:

BeverageCocktail

Cuisine Tags:

American

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Instructions

  1. Combine 2 ounces gin, 1/4 ounce maraschino liqueur, 1/4 ounce crème de violette liqueur, and 1/2 ounce lemon juice in an ice-filled shaker.

  2. Shake thoroughly.

  3. Strain into a chilled cocktail glass.

  4. Garnish with a flamed lemon peel.

Nutritional Info (per serving)

Calories: 181 kcal
Carbohydrate: 6 g
Cholesterol: 0 mg
Fiber: 1 g
Protein: 0 g
Saturated Fat: 0 g
Sodium: 2 mg
Fat: 0 g
Unsaturated Fat: 0 g