Artichoke Hummus
A simple and flavorful artichoke hummus offers a delightful blend of tastes.
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Instructions
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Combine chickpeas, artichokes, and tahini in a food processor and blend.
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Gradually incorporate olive oil, garlic, and lemon juice, blending until smooth.
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Adjust consistency by adding chickpea liquid one tablespoon at a time if needed.
Nutritional Info (per serving)
Calories:
117 kcal
Carbohydrate:
14 g
Cholesterol:
0 mg
Fiber:
5 g
Protein:
4 g
Saturated Fat:
1 g
Sodium:
24 mg
Sugar:
2 g
Fat:
6 g
Unsaturated Fat:
0 g