Apple Pie Breakfast Cookies
Hearty oat-based breakfast cookies with apple pie flavors offer a healthy and convenient on-the-go meal.
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Instructions
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Preheat the oven to 325 F.
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In a large bowl, combine oats, flour, cinnamon, cloves, allspice, baking powder, and salt.
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In a separate cup, whisk maple syrup, egg, melted butter, and vanilla extract; then stir in the chopped apple.
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Gradually mix the wet ingredients into the dry ingredients until fully combined.
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Cover the dough and chill in the refrigerator for 20 minutes.
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Line a baking sheet with parchment paper, then scoop tablespoon amounts of dough and flatten each slightly.
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Bake for 12 minutes.
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While cookies bake, whisk together the icing ingredients.
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Let the cookies cool on a wire rack, then drizzle with icing. Serve or store in an airtight container.