Air Fryer Hard Boiled Eggs

Hard-boiled eggs prepared in an air fryer offer a simple, water-free method for snacks, breakfast, or recipe additions like Cobb salad.

Category Tags:

BrunchAppetizerDinnerLunchSnack

Cuisine Tags:

American

This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.

Instructions

  1. Set the air fryer to 275 F.

  2. Place cold eggs into the air fryer basket and cook for 17 minutes for hard-boiled or 15 minutes for soft-boiled.

  3. Prepare an ice bath; immediately transfer cooked eggs and let them sit for two minutes.

  4. If eggs feel soft after chilling, return to the air fryer for 3-5 additional minutes.

  5. Peel the eggs and slice to verify doneness.

  6. Serve as desired, seasoning with salt and pepper if preferred.

Nutritional Info (per serving)

Calories: 143 kcal
Carbohydrate: 1 g
Cholesterol: 372 mg
Fiber: 0 g
Protein: 13 g
Saturated Fat: 3 g
Sodium: 142 mg
Sugar: 0 g
Fat: 10 g
Unsaturated Fat: 0 g