Aborrajados (Fried Sweet Plantains With Cheese)
A Colombian fried sweet plantain dish, Abborajados are prepared with a cheesy filling.
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Instructions
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Preheat several inches of oil to 360 F.
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Slice plantain ends, peel, and cut crosswise into 1 1/2-inch thick pieces.
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Fry plantain slices in oil for about 4 minutes until golden brown, then drain on paper towels.
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Once cool enough, flatten each plantain slice to 1/4 inch thickness using a glass and waxed paper.
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Create plantain sandwiches by pressing 1-2 tablespoons of grated cheese between two flattened slices, sealing the edges.
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Whisk flour, sugar, baking soda, and salt; then stir in eggs and enough milk to form a thick batter.
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Dip each plantain sandwich in the batter, then fry in batches for about 4 minutes until golden and crispy.
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Drain on paper towels and serve warm.